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What Is Apple Cider Vinegar (ACV)? Vinegar can be made from a variety of fermentable carbohydrates including grapes, berries, rice, and, you guessed it, apple. During the fermentation process, yeast turns food sugars into alcohol. If acetic acid bacteria are present, the alcohol is then converted to acetic acid. Along with acetic acid, vinegar also contains vitamins, mineral […]